Ingredients
Use following ingredients to make 12 Gin & Tonic Pops
1 can sweetened condensed milk
1 c. limeade
1 c. tonic water
1/2 c. Gin
Juice and zest of 1 lime
12 lime slices, 1/4″ thick
12 dixie cups
12 popsicle sticks
How to make 12 Gin & Tonic Pops
- In a large bowl or glass measuring cup, combine sweetened condensed milk, limeade, tonic, gin, lime juice and lime zest. Whisk until smooth and fully combined. Divide mixture among 12 dixie cups.
- Insert a wooden spoon or popsicle stick into the center of each lime slice and top on each cup, making sure there is no room between the mixture and lime slice.
- Freeze until solid, at least 5 hours and up to overnight.
- When ready to serve, cut open the Dixie cups and peel them away from the pops.
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